Choosing the right electric pizza oven depends on your cooking style, kitchen space, and pizza preferences. If you want quick, restaurant-quality pies, models like the Chefman Indoor Pizza Oven and BIG HORN 14-Inch Oven stand out with their high heat and preset options. For versatility and additional functions, the Gourmia Electric Oven offers air frying and baking in one device, though it may be bulkier. Budget-conscious buyers should consider the Piezano 12″ for quick, crispy results without extra bells and whistles. Each of these picks balances speed, size, and features, but the tradeoff often involves size limitations or energy use. Here’s how I’ve compared these options to help you find the best fit.
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Key Takeaways
- Most electric pizza ovens in this roundup heat up to 800°F or higher for authentic crusts.
- Size is a key factor; all models are limited to 12 or 14-inch pizzas, suitable for small households or gatherings.
- Preset programs and digital controls vary, affecting ease of use for beginners versus experienced cooks.
- Accessories like pizza stones and peels are commonly included, but cleaning and maintenance can differ.
- Tradeoffs include energy consumption, size, and specialized features, so consider your priorities carefully.
| electric pizza oven | Power |
|---|---|
| Chefman Indoor Pizza Oven | 1700 Watts |
| BIG HORN 14-Inch Indoor Pizza | 1800W |
| Gourmia Electric Indoor Pizza | 1800 watts |
| Piezano 12" Electric Pizza Ove | 1200W |
| Chefman Indoor Pizza Oven | 1700 Watts |
More Details on Our Top Picks
Chefman Indoor Pizza Oven – Makes 12 Inch Pizzas in Minutes, Heats up to 800°F, Countertop Electric with 5 Touchscreen Presets, Pizza Stone and Peel Included
This model stands out for its rapid heating up to 800°F, enabling restaurant-quality 12-inch pizzas in minutes. The five touchscreen presets make it user-friendly, especially for those who want quick, customizable results. Compared with the Gourmia, it offers a simpler interface but slightly fewer functions. The main downside is its size limitation—only 12-inch pizzas—and the lack of detailed cleaning instructions. Still, for speed and ease, this pick makes a strong case.
Pros:- Heats rapidly up to 800°F for crisp, restaurant-quality crusts
- Includes a pizza stone, peel, and digital cookbook for versatility
- Compact design fits in most kitchens
Cons:- Limited to 12-inch pizzas
- Price not specified, potentially higher for premium features
- No detailed cleaning instructions provided
Best for: Home cooks who want fast, high-quality pizza with minimal fuss
Not ideal for: Large families or those wanting larger pizzas or multi-function appliances
- Temperature Range:300-800°F
- Power:1700 Watts
- Voltage:120 Volts
- Presets:Neapolitan, New York, Thin-Crust, Pan, Frozen
- Included Accessories:Pizza stone, Pizza peel, Digital cookbook
Our verdict“An excellent choice for those seeking quick, high-temperature pizza making with ease of use.”
BIG HORN 14-Inch Indoor Pizza Oven, 850°F High-Heat Electric Countertop Pizza Oven with Pizza Stone and Peel
This 14-inch oven is designed for speed, reaching up to 850°F and cooking a pizza in just 3 minutes. Its space-saving flip-up design makes it ideal for small kitchens, and the multiple preset programs—like Deep Dish and Thin Crispy—offer versatile results. Compared with the smaller Chefman, it handles larger pizzas and higher heat but requires a standard 110V-120V outlet. It can consume more energy due to its high temperature, making it less ideal for frequent use on a tight budget.
Pros:- Heats quickly to 850°F for rapid cooking
- Flip-up design saves counter space
- Includes pizza stone and multiple preset cooking modes
Cons:- Limited to 14-inch pizzas
- Potentially high energy use due to high temperature
- Requires preheating for 15 minutes
Best for: Small households or casual chefs who want fast, large, and crispy pizzas
Not ideal for: Those needing larger capacity or a multi-use appliance with air frying
- Maximum Temperature:850°F
- Preheat Time:15 minutes
- Cooking Time:3 minutes for 14-inch pizza
- Power:1800W
- Preset Programs:Manual, Wood Fired, Frozen, New York, Thin Crispy, Deep Dish
Our verdict“Best suited for speed-focused users who enjoy crispy, large pizzas in minutes, though energy costs are a consideration.”
Gourmia Electric Indoor Pizza Oven with Air Fryer and Toaster Functions
This oven offers a broad range of functions beyond pizza, including air frying, baking, roasting, and toasting. It heats up to 800°F, making it capable of producing crispy 12-inch pizzas in as little as 2 minutes. Compared with dedicated pizza ovens, its multiple cooking modes add value for multi-purpose use, but this can make it bulkier and more complex to operate. The included pizza stone is great, but cleaning the stone and maintaining the appliance require extra care.
Pros:- Heats quickly for pizzeria-style results
- Multiple functions including air fry, bake, and roast
- Touch controls and dishwasher-safe parts for easy cleaning
Cons:- Bulky design may not fit small kitchens
- Pizza size limited to 12 inches
- Extra care needed for cleaning pizza stone
Best for: Home chefs seeking a versatile appliance for various cooking needs, including pizza, air frying, and baking
Not ideal for: Those who mainly want a dedicated pizza oven or have limited space
- Maximum Temperature:800°F
- Pizza Size:12 inches
- Power:1800 watts
- Includes:Pizza stone
Our verdict“A flexible choice for multi-cooking households, though it sacrifices some simplicity and compactness for versatility.”
Piezano 12″ Electric Pizza Oven Indoor Countertop Pizza Maker
This compact oven is designed for quick, crispy 12-inch pizzas, baking in under 6 minutes at 800°F. It features dual heat controls and a ceramic stone, making it a solid choice for home use without extra frills. Compared with the larger or multifunctional ovens, it focuses solely on pizza making, resulting in a straightforward, easy-to-use device. Its small size makes it perfect for small kitchens or occasional pizza nights, but it might not satisfy larger families or frequent entertainers.
Pros:- Bakes a pizza in under 6 minutes at 800°F
- Dual top and bottom heat controls for even baking
- Includes accessories like pizza peels and scraper
Cons:- Limited to 12-inch pizzas
- Requires preheating for best results
- Too small for larger gatherings
Best for: Budget-conscious users who want fast, crispy pizza results without additional features
Not ideal for: Large families or those wanting multi-purpose kitchen appliances
- Temperature:800°F
- Pizza Size:12 inches
- Power:1200W
- Dimensions:Approximately 14 inches footprint
Our verdict“An efficient, affordable choice for quick, quality home pizzas, with size limitations for larger needs.”
Chefman Indoor Pizza Oven – Makes 12 Inch Pizzas in Minutes, Heats up to 800°F, Countertop Electric Pizza Maker with Touchscreen Presets, Pizza Stone and Peel Included
This version of the Chefman oven is designed for those who want a straightforward, preset-driven experience. It heats quickly to 800°F, producing pizzeria-style results, and offers five touchscreen presets tailored for different pizza styles. Compared to the Gourmia, it emphasizes simplicity with dedicated presets but may feel less versatile overall. Some users may find the digital controls complex, and it’s limited to 12-inch pizzas, which could be a drawback for larger families.
Pros:- Fast heating to 800°F for authentic crusts
- Multiple preset options for different styles
- Includes pizza stone and peel for authentic results
Cons:- Limited to 12-inch pizzas
- No detailed cleaning instructions
- Some find digital controls complex
Best for: Home pizza lovers who prefer preset functions and quick results
Not ideal for: Those wanting multi-function appliances or larger pizzas
- Power:1700 Watts
- Voltage:120 Volts
- Temperature Range:300-800°F
- Size:12 inch pizza capacity
- Included Components:Cookbook, Pizza Peel, Pizza Stone
Our verdict“A reliable, preset-focused oven ideal for quick, quality pizzas for casual users.”
How We Picked
To select these five models, I considered factors like maximum temperature, cooking speed, size, versatility, and user convenience. I compared features such as preset options, included accessories, and overall build quality. Each product was evaluated against its role—whether best overall, value, or specialized functions—to ensure a diverse but relevant lineup. I prioritized models that offer genuine performance benefits without excessive complexity or cost, aiming to address different types of home pizza enthusiasts.
Factors to Consider When Choosing Electric Pizza Ovens
When choosing an electric pizza oven, consider how much space you have, your preferred pizza size, cooking speed, and whether you value versatility. Do you want a dedicated device that heats up rapidly and offers preset programs? Or prefer a multi-function appliance that can handle more than just pizza? Understanding these factors will help you narrow down your options and select an oven that fits your needs and kitchen style.
Size and Capacity
All the models reviewed are designed for 12 or 14-inch pizzas. Think about how many people you usually serve—smaller sizes are perfect for single or couple use, while larger families might find these sizes limiting. Also, measure your kitchen space to ensure the oven fits comfortably without overcrowding your countertops.
Heating Performance and Speed
High temperatures—above 800°F—are essential for authentic, crispy crusts. Ovens like the BIG HORN excel in rapid cooking, often under 3 minutes. Faster cooking means less preheat time and more pizza nights, but it can also increase energy consumption and might require preheating. Consider how important speed is versus energy efficiency and consistency.
Ease of Use and Features
Presets and digital controls simplify operation, especially for beginners. The Chefman models, with touchscreen presets, are ideal for quick setup. Multi-function devices like the Gourmia add versatility but can be more complex to operate and clean. Decide if you prefer straightforward, dedicated pizza ovens or a multi-use device that can do more.
Accessories and Maintenance
Many ovens include pizza stones and peels, which are essential for authentic results. However, cleaning can vary—pizza stones often require hand washing and extra care. Some models have dishwasher-safe parts, making cleanup easier. Factor in how much effort you’re willing to invest in maintenance when choosing a model.
Frequently Asked Questions
Can I cook large pizzas in these ovens?
Most models in this roundup are designed for 12 or 14-inch pizzas, which are suitable for small households or casual gatherings. Larger pizzas may not fit or may require a different appliance. If you frequently cook for bigger groups, a larger or different type of oven might be necessary.
How long does it take to preheat these ovens?
Preheating times vary from around 10 to 15 minutes, depending on the model and target temperature. For example, the BIG HORN takes about 15 minutes to reach 850°F, while others like the Piezano can be ready in under 10 minutes. Preheating is essential for achieving optimal results, especially at high temperatures.
Are these ovens energy efficient?
High-temperature ovens like these tend to consume more energy, especially those that reach 850°F. The energy cost depends on usage frequency and duration. Models with faster cooking times can offset some energy use, but if you’re concerned about electricity bills, choosing a more energy-efficient design or limiting preheat times may be wise.
Do these ovens require special cleaning?
Cleaning requirements vary. Pizza stones typically need hand washing and careful handling to avoid cracking, while some models have dishwasher-safe parts for easier cleanup. It’s important to follow manufacturer instructions to maintain performance and longevity, especially for high-heat appliances.
Is it better to choose a dedicated pizza oven or a multi-function appliance?
If your primary goal is to make perfect pizzas quickly, a dedicated oven like the Chefman or Piezano will serve you best. However, if you value versatility for baking, roasting, and air frying, a multi-function device like the Gourmia offers broader use, though it may be bulkier and slightly more complex to operate.
Conclusion
For buyers prioritizing speed and high-temperature performance, the Big Horn and Chefman models stand out, especially for small households or casual pizza nights. Those seeking versatility should consider the Gourmia, despite its larger size. Budget-conscious shoppers will find the Piezano a reliable, compact option that still delivers crispy, quality pizzas. Ultimately, your choice should align with your kitchen space, pizza size preferences, and how much you value multi-functions versus dedicated performance.
